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Ingredients
Masa
- 120 g de agua
- 1 cucharadita de sal
- 10 g de levadura prensada fresca
- 230 g de harina
Salsa base
- 1 jitomate, maduro
- 10 g de aceite de oliva
- 1 pizca de sal
- 1 pizca de orégano seco
Cubierta
- 200 g de mozzarella
- 100 g de jitomate, en rebanadas
- albahaca fresca, al gusto
- 50 g de queso parmesano, rebanado
- Nutrition
- per 1 porción
- Calories
- 1549 kJ / 369 kcal
- Protein
- 14 g
- Carbohydrates
- 44 g
- Fat
- 14 g
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