Breakfast Scones
TM6 TM5

Breakfast Scones

4.8 (93 ratings)

Ingredients

  • 12 oz all-purpose flour
  • 2 ½ oz baker's sugar
  • 1 tbsp baking powder
  • ½ tsp salt
  • 2 oz unsalted butter, plus extra to serve
  • 4 oz whole milk, plus extra to brush
  • 1 large egg

Nutrition
per 1 portion
Calories
1459.2 kJ / 348.8 kcal
Protein
8 g
Carbohydrates
56.6 g
Fat
9.9 g
Saturated fat
5.7 g
Fiber
1.5 g
Sodium
401.8 mg

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