Curry-Ketchup
TM6 TM5

Curry-Ketchup

3.6 (44 ratings)

Ingredients

  • 4 Zwiebeln (200 g), halbiert
  • 2 Knoblauchzehen
  • 3 EL Olivenöl
  • 200 g Tomatenmark
  • 3 - 4 EL Curry, mittelscharf
  • 60 g brauner Zucker
  • 1 EL Salz
  • 4 Prisen Pfeffer
  • 80 g Apfelessig
  • 900 g Apfelsaft
  • 1 Prise Cayenne-Pfeffer

Nutrition
per 1 Gesamtrezept
Calories
5604 kJ / 1338 kcal
Protein
15 g
Carbohydrates
224 g
Fat
36 g

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