Carrot Cake Cookies
TM6 TM5

Carrot Cake Cookies

4.1 (102 ratings)

Ingredients

  • 150 g Möhren, in Stücken
  • 100 - 120 g Weizen-Vollkornmehl (siehe Tipp)
  • 100 g Haferflocken, zart
  • 100 g Speisesirup, hell (z.B. Grafschafter Goldsaft)
  • 30 g brauner Zucker
  • 30 g Kokosöl, Zimmertemperatur
  • 25 g Kokosraspeln
  • 50 g Rosinen
  • 1 ½ TL Backpulver
  • 1 ½ TL Zimt
  • 1 Prise Salz
  • 1 Ei (Größe L)

Nutrition
per 14 Stück
Calories
7728 kJ / 1847 kcal
Protein
39 g
Carbohydrates
265 g
Fat
62 g
Fiber
35.9 g

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