Erdbeer-Quark-Torte
TM31 TM5 TM6

Erdbeer-Quark-Torte

3.5 (245 ratings)

Ingredients

Tortenboden

  • 2 Eier, getrennt
  • 70 g Zucker
  • 1 TL Vanillezucker, selbstgemacht
  • 40 g Mehl
  • 20 g Speisestärke

Quarkcreme

  • 250 g Erdbeeren
  • 250 g Magerquark
  • 500 g Fruchtquark, Erdbeere 0,2 % Fett
  • 200 g Joghurt, 1,5% Fett
  • 60 g gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine)

Nutrition
per 1 Stück
Calories
410 kJ / 97 kcal
Protein
7 g
Carbohydrates
14 g
Fat
1 g
Fiber
2.8 g

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