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Ingredients
- 220 g unsalted butter, diced
- 280 g hazelnut chocolate spread (e.g. Nutella), or homemade equivalent
- 120 g milk chocolate, small pieces or callets
- 200 g light brown sugar
- 130 g caster sugar
- 2 medium eggs
- 1 ½ tsp vanilla extract
- 360 g plain flour
- 2 tsp cornflour
- 1 tsp baking powder
- 1 tsp bicarbonate of soda
- 1 pinch fine sea salt
- Nutrition
- per 1 piece
- Calories
- 1407 kJ / 336 kcal
- Protein
- 4 g
- Carbohydrates
- 42 g
- Fat
- 16 g
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