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Ingredients
Masa
- 400 g de harina
- 180 g de mantequilla a temperatura ambiente en trozos
- 70 g de agua
- 1 huevo
- 1 cucharadita de sal
- 1 cucharadita de levadura química en polvo
Relleno y montaje
- 350 g de beicon en lonchas (sin cortezas ni ternillas)
- 350 g de jamón cocido en lonchas
- 350 g de dátiles sin hueso abiertos por la mitad
- 350 g de lonchas de queso de sándwich
- 1 huevo batido
- Nutrition
- per 1 ración
- Calories
- 3256.6 kJ / 779.1 kcal
- Protein
- 34 g
- Carbohydrates
- 67.2 g
- Fat
- 41.6 g
- Saturated fat
- 21.5 g
- Fiber
- 4.9 g
- Sodium
- 1923.6 mg
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