Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g d'eau, à température ambiante
- 1 c. à café de sucre en poudre (optional)
- 20 g de levure boulangère fraîche, émiettée
- 400 g de farine de blé
- 30 g d'huile d'olive extra vierge, et un peu pour le saladier
- 1 c. à café de sel
- Nutrition
- per 1 La recette complète
- Calories
- 7472 kJ / 1776 kcal
- Protein
- 53 g
- Carbohydrates
- 281 g
- Fat
- 44 g
- Fiber
- 17 g