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Ingredients
- Manteiga q.b. p/ untar
- 40 g avelã
- 160 g açúcar amarelo
- 1 c. sopa de café solúvel
- 120 g iogurte natural magro
- 60 g azeite
- 3 ovos
- 80 g farinha integral
- 70 g farinha tipo 55, mais q.b. p/ polvilhar
- 1 pitada de sal
- 1 c. chá de fermento p/ bolos
- 1 c. chá de bicarbonato de sódio
- Nutrition
- per 1 dose
- Calories
- 767.3 kJ / 183.4 kcal
- Protein
- 3.7 g
- Carbohydrates
- 24.3 g
- Fat
- 8.2 g
- Saturated fat
- 1.2 g
- Fiber
- 0.7 g
- Sodium
- 174.6 mg
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