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Ingredients
- 5 Eier
- 500 g Magerquark
- 1 ½ TL Salz
- 200 g Haferkleie (siehe Tipp)
- 100 g Haferflocken, zart
- 30 g Leinsamen
- 1 Pck. Backpulver (15 g)
- Nutrition
- per 1 Scheibe
- Calories
- 417 kJ / 99 kcal
- Protein
- 7 g
- Carbohydrates
- 9 g
- Fat
- 3 g
- Fiber
- 2 g
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