Quark-Eiweißbrot
TM5 TM6

Quark-Eiweißbrot

4.6 (2.0K ratings)

Ingredients

  • 5 Eier
  • 500 g Magerquark
  • 1 ½ TL Salz
  • 200 g Haferkleie (siehe Tipp)
  • 100 g Haferflocken, zart
  • 30 g Leinsamen
  • 1 Pck. Backpulver (15 g)

Nutrition
per 1 Scheibe
Calories
417 kJ / 99 kcal
Protein
7 g
Carbohydrates
9 g
Fat
3 g
Fiber
2 g

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