Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Butter und etwas mehr zum Einfetten
- 60 g Zucker und etwas mehr zum Ausstreuen
- 150 g Milch
- 10 g Speisestärke
- 20 g Mehl
- 3 Eier, getrennt
- 1 TL geriebene Zitronenschale
- 100 g Quark
- 700 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 647 kJ / 155 kcal
- Protein
- 7 g
- Carbohydrates
- 16 g
- Fat
- 7 g
- Fiber
- 0.1 g
In Collections
Alternative recipes
Käsekuchen aus dem Varoma
1h 30 min
Lemon Curd
20min
Schoko-Kirsch-Kuchen aus dem Varoma
4h 35 min
Pudding
15min
Vanille-Erythrit-Joghurt
14h
Karamell-Pudding
1h
Bauern-Omelettes aus den Varoma® Förmchen
40 min
Weißes Schokomalheur
40 min
Kürbis-Pudding (南瓜布丁)
50 min
Pfirsich-Softeis
10min
Karamell-Grießpudding
15min
Leichter Zupfkuchen aus den Varoma® Förmchen
1h 15 min