Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 430 g di acqua
-
10
g di lievito fresco sbriciolato
or 1 cucchiaino di lievito secco (4 g) - olio extravergine di oliva q.b.
- 500 g di farina manitoba + q.b.
- 1 ½ cucchiaino raso di sale
- Nutrition
- per 1 pezzo
- Calories
- 2531 kJ / 604 kcal
- Protein
- 19 g
- Carbohydrates
- 122 g
- Fat
- 4 g
- Fiber
- 6.2 g
Alternative recipes
Pane ticinese
1h 50min
Baci di cioccolato e nocciole
1h 25min
Baguette
3h 45min
Insalata di riso
1h
Pizza Margherita
2h
Manzo al tamarindo con riso
8h 10min
Pane per toast
3h
Yogurt fresco
11h 10min
Panini di San Gallo
26h 30 min
Polenta ticinese
45min
Hamburger alla messicana
4h 25min
Treccia bernese
1h 45min