Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- ½ TL Salz und etwas mehr
- 500 g Kartoffeln, in Stücken
- 250 g Magerquark
- 100 g Mehl und etwas mehr zum Bearbeiten
- 50 g Zucker und etwas mehr zum Bestreuen
- 1 Ei
- Butterschmalz zum Braten
- Nutrition
- per 1 Stück
- Calories
- 285 kJ / 68 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 1 g
- Fiber
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Böhmische Knödel
1h
Eierschecke
6h 30min
Quarkkeulchen mit Zwetschgen-Ragout
1h
Tote Oma
50min
Lausitzer Hefeplinsen
1h 25min
Soja-Hafer-Milch mit Hefeklößen zum Frühstück (燕麦豆浆加馒头)
5h 20min
Dresdner Eierschecke (Sachsen)
1h 30min
Senfeier mit Kartoffeln
1h
Soljanka
45min
Würzfleisch (Ragout fin)
1h
Senfeier
1h 5min
DDR - Soljanka
1h