
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g Zucker
- 1 Orange, unbehandelt, Schale dünn abgeschält und Saft ausgepresst
- 120 g Butter, in Stücken
- 3 Eier
- 50 g Zitronensaft
- Nutrition
- per 1 Schraubglas
- Calories
- 4362 kJ / 1042 kcal
- Protein
- 8 g
- Carbohydrates
- 126 g
- Fat
- 56 g
- Fiber
- 0.3 g
In Collections
Alternative recipes
Lemon Curd
1h
Kaffeesirup
50min
Butterscotch-Karamellsauce
15min
Rhabarber Curd
40min
Zitronenmarmelade
2h
Blutorangenmarmelade mit Kardamom
1h 45min
Heidelbeer-Chutney mit Thymian
25min
Karamellcreme
2h 35min
Exoticstollen
14h 30min
Berry Curd (Beerencreme)
35min
Erdbeercurd
30min
Asiatische Pflaumensauce
25min