Refogar 200-300 g de cebola
TM6

Refogar 200-300 g de cebola

4.8 (8 ratings)

Ingredients

  • 20 g azeite
  • 200 - 300 g cebola castanha cortada em fatias
    or 200 - 300 g cebola roxa cortada em fatias

Nutrition
per 1 dose
Calories
1030 kJ / 246 kcal
Protein
3 g
Carbohydrates
12 g
Fat
20 g
Saturated fat
3 g
Fiber
4.5 g
Sodium
22 mg

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