Bolachas de Páscoa

Bolachas de Páscoa

4.0 3 ratings
Prep. 15min
Total 1 h
20 unidades

Ingredients

Bolachas
  • manteiga
    100 g
  • açúcar
    180 g
  • ovo
    1
  • essência de baunilha
    1 c. chá de
  • farinha tipo 65
    280 g
  • fermento p/ bolos
    ½ c. chá de
  • sal
    1 c. chá de
Glacê
  • açúcar
    220 g
  • clara de ovo
    1
  • sumo de limão
    1 c. chá de
  • Corante alimentar em gel q.b. p/ decorar

Difficulty

medium


Nutrition per 1 unidade

Sodium 132 mg
Protein 2.2 g
Calories 705.5 kJ / 168.6 kcal
Fat 4.5 g
Fiber 0.3 g
Saturated fat 2.7 g
Carbohydrates 30.3 g

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