Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g d'huile d'olive
- 500 g d'oignons rouges, en 8 morceaux
- ½ - 1 piment rouge, frais, en lanières
- 200 g de sucre
- 1 c. à café de sel
- 200 g de vinaigre de vin rouge
- Nutrition
- per 1 bocal
- Calories
- 5086 kJ / 1215 kcal
- Protein
- 5 g
- Carbohydrates
- 221 g
- Fat
- 25 g
- Fiber
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Moutarde indienne
15 min
Variations autour du beurre - Café de Paris
30min
Tourte au kirsch de Zoug
4h
Sbrinz râpé
5 min
Mayonnaise
5 min
Confiture de fraises
1h 5min
Sauce Hollandaise
15 min
Duo de mini-tresses au beurre
2h 10min
Macarons au caramel
1h 50min
Vin chaud
20min
Variations autour du beurre - beurre aux herbes
5 min
Beurre aux herbes
5 min