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Ingredients
- 1000 g água
- 400 g couve-lombarda cortada em pedaços
- 350 g cenoura cortada em palitos
- 350 g batata cortada em pedaços
- 250 g nabo cortado em pedaços
- Sal q.b.
- 400 g peito de frango cortado em pedaços
- 120 g farinheira
- 120 g chouriço de carne
- 120 g chouriço de sangue
- 350 g tiras de entremeada
- 400 g entrecosto cortado em pedaços
- 450 g carne de vaca cortada em pedaços pequenos
- 350 g orelha de porco cortada em pedaços
- 300 g arroz agulha
- Nutrition
- per 1 dose
- Calories
- 5513.8 kJ / 1317.8 kcal
- Protein
- 77.6 g
- Carbohydrates
- 63.8 g
- Fat
- 82.1 g
- Saturated fat
- 29.2 g
- Fiber
- 6.4 g
- Sodium
- 902 mg
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