Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g batata cortada em pedaços
- 200 g cebola cortada em pedaços
- 2 dentes de alho
- 1000 g água
- 1 c. chá de sal
- 250 g couve p/ caldo-verde
- 100 g chouriço cortado às rodelas
- 30 g azeite mais q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 193.8 kcal / 810.8 kJ
- Protein
- 7.2 g
- Fat
- 11.8 g
- Carbohydrates
- 16.2 g
- Fiber
- 3.2 g
- Saturated fat
- 3.1 g
- Sodium
- 620.5 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sopa da pedra
1 h 30min
Sopa de feijão-verde com farinheira
35min
Sopa de feijão-verde
35min
Sopa de feijão frade com coentros
30min
Sopa rica
1 h 10min
Sopa de entulho
1 h 30min
Sopa de nabiças e feijão branco
35min
Sopa do campo
40min
Sopa de nabiças
35min
Sopa de grão com espinafres
40min
Juliana de legumes
40min
Sopa de espinafres e cotovelinhos
35min