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Ingredients
- ½ - 1 cucharadita de sal
- 20 - 40 g de vinagre de arroz
- 10 - 20 g de azúcar
- 150 - 300 g de arroz de grano redondo
- 1 trozo de alga kombu de 2x2 cm - 4x4 cm (optional)
- 180 - 360 g de agua
- ½ - 1 cucharadita de aceite vegetal
- Nutrition
- per 1 Receta completa
- Calories
- 4088 kJ / 880 kcal
- Protein
- 14.7 g
- Carbohydrates
- 197.1 g
- Fat
- 1.5 g
- Saturated fat
- 0.3 g
- Fiber
- 2.7 g
- Sodium
- 9.3 mg
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