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Ingredients
- 20 - 40 g de vinagre de arroz
- 10 - 20 g de azúcar
- ½ - 1 cucharadita de sal
- 150 g de arroz de grano redondo
- 1 trozo de alga kombu de 2x2 cm - 4x4 cm (optional)
- 1 cucharadita de aceite vegetal
- 180 g de agua
- Nutrition
- per 150 g
- Calories
- 2692 kJ / 643 kcal
- Protein
- 9.9 g
- Carbohydrates
- 134 g
- Fat
- 5.6 g
- Saturated fat
- 1 g
- Fiber
- 0 g
- Sodium
- 1753.6 mg
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