Veen- en vlierbessen punch

Veen- en vlierbessen punch

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Prep. 30min
Total 10min
6 glazen

Ingredients

  • sinaasappel groot (ong. 280 g), in stukken
    1
  • water
    250 g
  • veenbessensap
    700 g
  • vlierbessensap
    400 g
    400 g zwarte bessensap
  • rietsuiker
    50 g
  • fruit thee zonder draad
    2 zakjes
  • kaneelstokjes
    2
  • kruidnagels
    5

Nutrition per 1 glas

Calories 143 kcal / 597 kJ
Protein 2 g
Fat 1 g
Carbohydrates 30 g

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