Panna cotta de cereza

Panna cotta de cereza

3.8 5 ratings

Prep. 20min

Total 3 h 30min

8 porciones

Ingredients

25 g de grenetina en polvo
100 g de agua tibia
800 g de crema
180 g de azúcar
1 cdita de extracto de vainilla natural

1 cdita de esencia de vainilla
200 g de cerezas sin semilas y en mitades
100 g de cerezas sin semillas y en mitades

Difficulty

easy

Nutrition per 1 porción

Sodium 36 mg

Protein 5 g

Calories 1788 kJ / 427 kcal

Fat 32 g

Fiber 0.5 g

Saturated fat 18 g

Carbohydrates 31 g

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Also featured in

EN CASA CON THERMOMIX 15 Recipes
Mexico

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