Fläskfilé med surkål och potatispuré

Fläskfilé med surkål och potatispuré

5.0 1 rating
Prep. 40min
Total 1 h 10min
4 portioner

Ingredients

  • lök i halvor
    350 g
  • bacon, tärnat
    100 g
  • fläskfilé
    500 - 600 g
  • salt
    2 tsk
  • malen peppar
    ¼ tsk
  • paprikapulver
    1 - 1 ½ tsk
  • mager bacon, rökt (60-80 g)
    6 - 8 skivor
  • konserverad surkål
    500 gram
  • torkat lagerblad (optional)
    1
  • enbär (optional)
    3
  • vatten
    500 g
  • potatis i bitar (3 cm)
    750 g
  • stekolja
    3 msk
  • mjölk
    140 g
  • smör
    40 g
  • malen muskot
    2 - 3 nypor

Difficulty

easy


Nutrition per 1 portion

Protein 47 g
Calories 2467 kJ / 590 kcal
Fat 25 g
Fiber 6.4 g
Carbohydrates 37 g

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