Devices & Accessories
Vetelängd
Prep. 20min
Total 2 h 20min
30 skivor
Ingredients
-
smör cut in pieces, plus some extra for greasing50 g
-
mjölk300 g
-
2 tsk torrjäst, (8 g)färsk jäst crumbled20 g
-
socker20 - 60 g
-
vetemjöl special550 g
-
salt1 ½ tsk
-
ägg lightly whisked, for glazing1
Difficulty
medium
Nutrition per 1 skiva
Protein
3 g
Calories
391 kJ /
93 kcal
Fat
2 g
Fiber
0.7 g
Carbohydrates
16 g
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