Kürbis-Cappuccino

3.8 10 rating

Prep. 5min

Total 30min

4 Gläser

Ingredients

Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
200 g
Kürbis (z. B. Hokkaido), in Stücken (ca. 2 cm)
150 g
Milch
650 g
Zucker
60 g
Zimt, gemahlen und etwas mehr zum Bestäuben
½ TL
Instantkaffee
4 TL
Ingwer, gemahlen
1 Prise
Nelkenpulver
1 Prise

Difficulty

easy

Nutrition per 1 Glas

Sodium 94.3 mg

Protein 7.5 g

Calories 1447.8 kJ / 345.8 kcal

Fat 21.8 g

Fiber 0.8 g

Saturated fat 12.5 g

Carbohydrates 29.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Knaller Kürbis! 13 Recipes
Germany

You might also like...

Keto-Schokokuchen

2 h 35min

Dein Eis

5min

Oma Lenas Grießkuchen

3 h

Lemonies

35min

Glutenfreies Dattel-Apfel-Walnuss-Teebrot

1 h 30min

Dattel-Nuss-Bällchen

20min

Orangenkuchen

1 h

Brasilianischer Rote-Bete-Möhren-Salat

30min

Speck-Porree-Dattel Porridge

30min

Apfelkuchen mit Schaum

1 h 15min

Bananen-Walnuss-Monkey-Muffins

2 h

Ananas-Carrot-Cake

2 h