Groene pepersaus

Groene pepersaus

1.8 20 ratings
Prep. 5min
Total 20min
4 porties

Ingredients

  • uien gehalveerd
    50 g
  • boter
    20 g
  • witte wijn
    100 g
  • groene peperkorrels, op azijn uitgelekt
    40 g
  • zout
    ¼ tl
  • room, 25% v.g
    200 g

Nutrition per 1 portie

Calories 165.6 kcal / 688 kJ
Protein 2.7 g
Fat 12 g
Carbohydrates 9.1 g

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