茉莉花盐水虾

茉莉花盐水虾

3.8 4 rating

Prep. 5min

Total 20min

2 人份

Ingredients

新鲜的虾剪去须
600 克
葱打结
2 根
料酒
100 克
姜
3 片
茉莉花茶叶
15 克
花椒
8 克
盐
20 克
水
1000 克

Difficulty

easy

Nutrition per 1 人份

Sodium 4225.6 mg

Protein 33 g

Calories 944.5 kJ / 226 kcal

Fat 1.8 g

Fiber 1.4 g

Saturated fat 0.5 g

Carbohydrates 12.8 g

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