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Ingredients
Chocolate cru
- 300 g cacau nibs
- 100 g açúcar
- 100 g leite em pó
Chocolate temperado
- 600 g água, mais q.b. gelada
Montagem
- 10 g framboesa desidratada
- 15 g pinhão cru
- 15 g pistáchio picado
- 15 g amêndoa s/ pele picada
- 15 g avelã cortada em metades
- Nutrition
- per 1 unidade
- Calories
- 2029.3 kJ / 485 kcal
- Protein
- 24 g
- Carbohydrates
- 81.3 g
- Fat
- 25.5 g
- Saturated fat
- 11 g
- Fiber
- 29.3 g
- Sodium
- 109.5 mg
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