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Ingredients
- 1180 gam nước
- 120 gam đậu xanh không vỏ, ngâm 2 – 4 giờ
- 10 gam hành khô bóc vỏ
- 10 gam dầu ăn
- 100 gam thịt heo xay
- 1 nhúm muối, điều chỉnh tùy khẩu vị
- 1 nhúm bột tiêu đen, điều chỉnh tùy khẩu vị
- ½ nhúm muối
- 300 gam bột gạo nếp
- lá chuối, rửa sạch phơi héo
- Nutrition
- per 1 cái
- Calories
- 1648 kJ / 394 kcal
- Protein
- 10.8 g
- Carbohydrates
- 80.8 g
- Fat
- 2.3 g