Tarta helada de crema de avellanas y mascarpone
TM6 TM5 TM31

Tarta helada de crema de avellanas y mascarpone

4.4 (140 ratings)

Ingredients

Base de galletas

  • 180 g de galletas maría (o napolitanas, digestive, etc.)
  • 75 g de mantequilla (a temperatura ambiente) en trozos

Relleno

  • 75 g de avellanas tostadas
  • 500 g de queso mascarpone
  • 60 g de azúcar glas
  • 400 g de crema de cacao y avellanas (p. ej. Nocilla®)

Nutrition
per 1 raciones
Calories
2869 kJ / 686 kcal
Protein
25.7 g
Carbohydrates
37.1 g
Fat
48.3 g
Fiber
3.5 g

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