焦糖花生牛奶糖

焦糖花生牛奶糖

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Prep. 10min

Total 2 h 45min

750 克

Ingredients

無鹽烤花生
600 克
樹薯粉
60 克
黑糖糖漿 (可省略)
10 克
濃縮牛乳
165 克
洋菜粉
10 克
二砂糖
85 克
水麥芽
415 克
鹽
1 ½ 茶匙
無水奶油切小塊
25 克

Difficulty

easy

Nutrition per 750 克

Sodium 452.9 mg

Protein 182.9 g

Calories 22416.8 kJ / 5362.6 kcal

Fat 264.4 g

Fiber 81.1 g

Saturated fat 60.2 g

Carbohydrates 633.8 g

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藍帶甜心主廚莉雅 4 Recipes
Taiwan

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