![Driekoningentaart met frangipane Driekoningentaart met frangipane](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A8230E37-6515-4E43-9C84-3942637BF432/Derivates/e1f0e108-6afe-41d7-a3d2-c17d164c1dd3.jpg)
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Ingredients
- 125 g zachte boter
- 125 g basterdsuiker
- 125 g amandelpoeder
- 2 tl rum
- 3 eieren
- 2 bladerdegen
- 1 eierdooier
- 2 tl melk
- Nutrition
- per 1 stuk
- Calories
- 2173 kJ / 522 kcal
- Protein
- 9 g
- Carbohydrates
- 40 g
- Fat
- 35 g
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