Devices & Accessories
Miso Butterscotch Milkshake
Prep. 10min
Total 20min
2 glasses
Ingredients
Miso Butterscotch
-
unsalted butter diced60 g
-
dark brown sugar140 g
-
double cream150 g
-
natural vanilla extractvanilla bean paste1 tsp
-
white miso paste30 g
Milkshake
-
double cream150 g
-
vanilla ice cream220 g
-
milk100 g
Difficulty
easy
Nutrition per 1 glass
Sodium
300 mg
Protein
7.5 g
Calories
3679.5 kJ /
887.5 kcal
Fat
73 g
Fiber
0.5 g
Saturated fat
45.5 g
Carbohydrates
50 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sipping on Summer
15 Recipes
UK and Ireland
UK and Ireland
You might also like...
Whole Apple Jam
4h
Banoffee Pie Milkshake
15min
Cookie Monster Cheesecake Ice-Cream
8h 25min
Strawberry Cheesecake Milkshake
40min
Banana Split
45min
Prawn Tempura Rolls
2h 40min
Salted Caramel Milkshake
20min
Cake Pops
2h
Mini Hamburgers
4h 5min
Smoked Salmon Rolls
1h 20min
Banana Split Milkshake
30min
Brioche Burger Buns
4h