奧地利皇家葡萄乾煎餅

奧地利皇家葡萄乾煎餅

No ratings
Prep. 30min
Total 35min
4 人份

Ingredients

  • 蛋 (約53-63克)
    5 顆
  • 1 小撮
  • 牛奶
    150 克
  • 60 克
  • 麵粉
    120 克
  • 自製香草糖
    5 - 10 克
  • 檸檬皮屑
    2 茶匙
  • 奶油,有鹽或無鹽
    2 大匙
  • 葡萄乾
    2 大匙
  • 冰糖粉 裝飾用
    2 大匙

Difficulty

easy


Nutrition per 1 人份

Protein 12.8 g
Calories 1755.3 kJ / 419.5 kcal
Fat 17.3 g
Fiber 1.2 g
Carbohydrates 52.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...