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Marmellata di albicocche per la dispensa
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Ingredients
- 3000 g di albicocche, tagliate a metà e denocciolate
- 1500 g di zucchero gelificante 2:1
- 3 bustine di acido citrico (optional)
- Nutrition
- per 1 vasetto
- Calories
- 2603 kJ / 621 kcal
- Protein
- 3 g
- Carbohydrates
- 145 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 3.8 g
- Sodium
- 5 mg
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