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Ingredients
- 1 罐 罐裝櫻桃
- 70 - 80 克 巧克力餅乾 (例如OREO 奧利奧餅乾)
- 80 克 糖
- 350 克 水
- 10 克 洋菜粉
- 400 克 牛奶
- 100 克 布丁粉 (雞蛋布丁粉)，或依包裝指示調整用量
- 6 粒 罐裝荔枝
- 6 粒 罐裝櫻桃
-
50
克 覆盆子果泥 (如使用冷凍果泥，需解凍後使用)
or 50 克 水果果泥 (選用紅色果泥)或果汁
- Nutrition
- per 1 杯
- Calories
- 1414.9 kJ / 338.2 kcal
- Protein
- 3.4 g
- Carbohydrates
- 65.5 g
- Fat
- 7.2 g
- Saturated fat
- 4.8 g
- Fiber
- 0 g
- Sodium
- 101.2 mg
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