奇亚籽甜饼

奇亚籽甜饼

No ratings

Prep. 15min

Total 1 h 10min

350 克

Ingredients

特级初榨橄榄油
40 克
香蕉（约90克），去皮切块
1 根
水
60 克
芝麻
40 克
葵花籽
50 克
南瓜籽
60 克
白色奇亚籽
40 克
亚麻籽
2 汤匙
甜椰丝，湿的（见要诀）
50 克
红糖（见要诀）
1 汤匙

Difficulty

easy

Nutrition per 350 克

Sodium 50.2 mg

Protein 56.9 g

Calories 8550 kJ / 2035 kcal

Fat 174.2 g

Fiber 45.6 g

Saturated fat 47.6 g

Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

甜蜜的味道 61 Recipes
China

You might also like...

秋梨膏

1 h 15min

豌豆黄

10 h 35min

梨汤

1 h 30min

驴打滚

1 h 10min

山楂糕

45min

椰香桂花糕

3 h 20min

荠菜肉丝春卷

1 h 5min

灰汁团

1 h 20min

荠菜鲜肉汤圆

45min

鲜肉汤圆

40min

红豆沙汤圆

9 h 15min

枣泥汤圆

55min

Show all

Show all