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Ingredients
- 500 克 新鲜山楂 ，去核去蒂
- 250 克 冰糖
- Nutrition
- per 4 人份
- Calories
- 6286 kJ / 1502 kcal
- Protein
- 2.5 g
- Carbohydrates
- 373.8 g
- Fat
- 3 g
- Fiber
- 15.5 g
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