Devices & Accessories
Burgerboller
Prep. 20min
Total 2 h 20min
8 stykker
Ingredients
-
mælk150 g
-
vand150 g
-
smør20 g
-
tørgær2 teske
-
sukker20 g
-
bagehvedemel500 g
-
salt1 ½ teske
-
æg let rørt, til pensling1
-
sesamfrø til at drysse (valgfrit)
Difficulty
easy
Nutrition per 1 portion
Sodium
438.9 mg
Protein
9.6 g
Calories
1203.9 kJ /
286.6 kcal
Fat
6.1 g
Fiber
2 g
Saturated fat
2.8 g
Carbohydrates
47.3 g
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