Saus Hollandaise dengan Paprika Merah
TM6

Saus Hollandaise dengan Paprika Merah

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Ingredients

  • 100 g paprika merah, dipanggang, diiris memanjang
  • 20 g minyak zaitun ekstra virgin
  • 20 g sari jeruk
  • 10 g air
  • 1 - 2 tetes saus pedas (tabasco) (opsional)
  • 130 g mentega tawar, potong kecil-kecil
  • 1 sdt paprika bubuk (smoked paprika) atau paprika
  • 4 kuning telur
  • ½ - 1 sdt garam, sesuai selera

Nutrition
per 350 gram
Calories
6015.5 kJ / 1432.2 kcal
Protein
15.1 g
Carbohydrates
6.5 g
Fat
152 g
Saturated fat
79.7 g
Fiber
3.3 g
Sodium
2299 mg

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