Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
40
g Pecorino, in Stücken
or 40 g Parmesan, in Stücken - 1 Knoblauchzehe
- 30 g Frühlingszwiebeln, in Stücken, und etwas mehr in feinen Ringen zum Garnieren
-
150
g Schinkenspeckwürfel
or 150 g Guanciale, in Würfeln (2 cm) - 15 g Olivenöl
- 1 Ei
- 3 Eigelb
- 25 - 30 g Misopaste
- 50 g Milch
- 3 Prisen Pfeffer
- 600 g Udon-Nudeln
- Wasser zum Kochen
- Sesam zum Garnieren
- Chiliflocken, getrocknet, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 3249 kJ / 777 kcal
- Protein
- 38 g
- Carbohydrates
- 116 g
- Fat
- 17 g
- Saturated fat
- 5 g
- Fiber
- 5.4 g
- Sodium
- 1449 mg
In Collections
Alternative recipes
Bibimbap-Burrito
1h
Mais-Speck-Nudeln mit pochierten Eiern
50min
Pikantes Mole-Hähnchen
55min
Bánh-mì-Sandwiches mit Schweinebauch
3h 30 min
Hot Dogs mit Bierzwiebeln
35 min
Chili-Cheese-Fries
40min
Chorizo-Risotto mit Frühlingszwiebeln
35 min
Vegane Pasta mit Erdnusssauce und Gemüse
30min
Pad Thai
40min
One Pot Mac and Cheese
25min
Hackfleisch-Kartoffel-Curry
50min
Chicken Tikka Masala Pasta
45 min