水晶水果粽
TM6 TM5 TM31

水晶水果粽

5.0 (1 rating)

Ingredients

  • 20 克 吉利T粉 ,(蒟蒻果凍粉,詳見要訣)
  • 600 克 水
  • 50 克 糖
  • 10 克 檸檬汁 (optional)
  • 水果 ,切小丁

Nutrition
per 10 個
Calories
2661.7 kJ / 636.8 kcal
Protein
0 g
Carbohydrates
156.1 g
Fat
1.4 g
Saturated fat
0 g
Fiber
0.4 g
Sodium
213.4 mg

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