Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 hoja de gelatina
- agua para hidratar
- 2 mangos maduros (aprox. 500 g)
- 250 g de nata (35% de grasa)
- 80 g de azúcar glas
- 2 claras de huevo (M)
- 4 gotas de zumo de limón
- Nutrition
- per 1 ración
- Calories
- 1124 kJ / 268 kcal
- Protein
- 3 g
- Carbohydrates
- 31.4 g
- Fat
- 15.9 g
- Saturated fat
- 9.7 g
- Fiber
- 1.8 g
- Sodium
- 32.5 mg
In Collections
Alternative recipes
Bizcocho de plátano con costra crocante
1h
Pastelitos de piña y coco
1h 45min
Granizado de nectarina
5h 20min
Canchánchara (Cóctel cubano) - Cuba
5min
Crème brûlée de foie con mermelada de higos
2h 10min
Samosas de carne asada
1h
Polos de limonada y melocotón
4h 15min
Crème brûlée de chocolate blanco
3h 15min
Ensalada templada de setas y jamón ibérico para dos (Al vacío)
35min
Flan tres leches
2h 30min
Pudin de lima limón
5h
Risotto de setas
25min