Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1100 g Kartoffeln, festkochend, in Stücken
- 15 g Öl
- 150 g Schinkenspeck, gewürfelt (siehe Tipp)
- 1 TL Salz
- 1 TL Pfeffer
- 60 g Butterschmalz
- Nutrition
- per 1 Portion
- Calories
- 2094 kJ / 500 kcal
- Protein
- 9 g
- Carbohydrates
- 40 g
- Fat
- 33 g
- Saturated fat
- 3 g
- Fiber
- 1.2 g
- Sodium
- 138 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Reibekuchen
35 min
Gemüse vom Blech mit Pilzrahmsauce
1h 15 min
Kartoffelrösti
40min
Kartoffelgratin
1h 10 min
Obstplatte mit Honig-Zitronen-Dressing
15min
Reibekuchen
35 min
Kartoffelgratin
1h 10 min
Kartoffel-Rosmarin-Fladen
1h
Überbackene Pfannkuchenrollen
1h 15 min
Kohlrabi-Nudeln in Kräutersauce
30min
Zwiebel-Flammkuchen
1h
Speckpfannkuchen mit Feta und Zwiebeln
50min