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Ingredients
kulit kue bulan
- 110 g tepung almond
- 15 g tepung kelapa
- 15 g eritritol (pengganti gula)
- 1 telur ayam
- 5 g madu
Isian Kacang Wijen
- 60 g biji wijen hitam
- 90 g kacang tanah goreng
- 60 g eritritol (pengganti gula)
- 40 g mentega tawar
memanggang
- 1 putih telur, dikocok lepas
- Nutrition
- per 1 potongan
- Calories
- 718 kJ / 171.6 kcal
- Protein
- 5.3 g
- Carbohydrates
- 16.7 g
- Fat
- 13.7 g
- Saturated fat
- 27.5 g
- Fiber
- 2.4 g
- Sodium
- 70.8 mg
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