Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Karamell-Sauce
-
250
g Zucker
or 250 g brauner Zucker - 220 g Sahne
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 30 g Butter kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 1 EL Essig
Gedünstete Äpfel
- 200 g Walnusshälften
- 2 Äpfel in Stücken
- 50 g Butter in Stücken
- 50 g Sahne
- 1 TL Zimt
- 30 g brauner Zucker
Teig und Streusel
- 200 g Butter in Stücken, und etwas mehr zum Einfetten
- 1 Ei
- 70 g brauner Zucker
- 1 TL Backpulver
- 220 g Mehl
Quark-Sahne-Füllung
- 120 g Zucker
- 1 - 2 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält nach Geschmack
- 50 g Butter weich, in Stücken
- 1 Pck. Vanillepuddingpulver
- 150 g Sahne
- 1 Ei
- 500 g Magerquark
Fertigstellung
- 10 Walnusshälften zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 668 kcal / 2794 kJ
- Protein
- 12 g
- Fat
- 43 g
- Carbohydrates
- 63 g
- Fiber
- 2.9 g
- Saturated fat
- 20 g
- Sodium
- 233 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
