Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g water
- 720 g strong white bread flour, plus extra for dusting
-
1
tsp dried instant yeast
or 10 g fresh yeast, crumbled - 10 g salt
- Nutrition
- per 100 g
- Calories
- 993.6 kJ / 237.5 kcal
- Protein
- 8 g
- Carbohydrates
- 47.6 g
- Fat
- 1.1 g
- Saturated fat
- 0.1 g
- Fiber
- 1.7 g
- Sodium
- 355.8 mg
Alternative recipes
Oven Baked Vegetable Crisps (TM6)
1h 45min
White Bread
3h
Maple and Pecan Steamed Puddings
1h 25min
Cherry Bakewell Oat Bars
1h 10min
Pesto Tear and Share Christmas Tree Bread
2h 20min
Buttermilk loaf baked in a cast iron pot
2h 25min
Korean Spiralized Cucumber Salad
25min
Rosemary and Sea Salt Bread
1h 55min
Quick Bread
50min
Thermomumma white sandwich bread loaf
3h 30min
Cheesy Triangle Scones
25min