Devices & Accessories
Lebanese Spiced Flatbread
Prep. 15min
Total 3 h 20min
20 pieces
Ingredients
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
water200 g
-
olive oil plus extra for greasing85 g
-
plain flour300 g
-
salt1 ¼ tsp
-
za'atar (see tip)4 tsp
Difficulty
easy
Nutrition per 1 piece
Protein
2 g
Calories
437 kJ /
104 kcal
Fat
6 g
Fiber
0.7 g
Carbohydrates
11 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Tasty Flatbreads
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Quick Flatbreads
20min
Curried Cake with Coriander Chutney
1 h 10min
Tahini dip (tarator)
5min
Za'atar bread rolls
2 h
Wholemeal bread with green olives and za'atar
2 h
Iraqi cheese pies (cheese chureck)
1 h 40min
Cheese sambousek
1 h 45min
Pitta Bread
2 h
Moroccan Chickpea and Halloumi Pie
1 h 5min
Flatbread (Manakish) with Za'atar
1 h 40min
Aloo Beetroot Tikki
1 h
Za'atar flat bread (mankouche)
1 h 35min