Devices & Accessories
焦糖香蕉杏仁冰淇淋
Prep. 20min
Total 6 h 20min
8 人份
Ingredients
-
成熟黃香蕉 去皮9 根
-
椰子油3 - 4 大匙
-
黑糖3 大匙
-
鹽¾ 茶匙
-
150 克 椰漿椰奶160 克
-
杏仁醬 詳見要訣150 克
-
杏仁碎 (optional) 裝飾用
Difficulty
medium
Nutrition per 1 人份
Sodium
224.2 mg
Protein
5.9 g
Calories
1399.9 kJ /
334.6 kcal
Fat
19.5 g
Fiber
5.3 g
Saturated fat
8.9 g
Carbohydrates
37.6 g
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Taiwan
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