覆盆子巧克力帕芙洛娃

覆盆子巧克力帕芙洛娃

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Prep. 25min

Total 4 h 40min

10 人份

Ingredients

帕芙洛娃

糖
300 克
蛋白
6 顆
塔塔粉
1 小撮
玉米粉
2 大匙
白醋
1 茶匙
可可粉 (任一種類) ，過篩
1 茶匙

鮮奶油

鮮奶油 (脂肪含量約48%)
400 克

組裝

覆盆子
225 - 250 克
巧克力碎薄片，裝飾用

Difficulty

easy

Nutrition per 1 人份

Protein 2.8 g

Calories 1390 kJ / 332 kcal

Fat 19.4 g

Carbohydrates 36.7 g

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